Ham, Swiss & Avocado Wrap - cooking recipe

Ingredients

1 ripe avocado, pitted, peeled and sliced
4 flour tortillas
8 ounces thinly sliced cooked ham
8 slices swiss cheese

Preparation

Place 1 tortilla on plate.
Layer ham, swiss cheese and avocado slices on tortilla.
Fold in sides of each wrap; roll up. Cut each in half.
Serve immediatly, or wrap each sandwich in plastic wrap and refrigerate until serving, up to 24 hours.