Yummy Vegetable Beef Macaroni Soup - cooking recipe
Ingredients
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1 lb ground beef
1 (14 1/2 ounce) can mixed vegetables
1 (14 ounce) can diced tomatoes
1 (14 ounce) can beef broth
1.5 (14 ounce) cans water
1/2 cup elbow macaroni (uncooked)
Preparation
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Brown ground beef. Mix all ingredients in pot except for elbow macaroni. Bring to a boil. Add macaroni, reduce heat, cover, and simmer for about 20 minutes. Serve and enjoy!
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