Yummy Vegetable Beef Macaroni Soup - cooking recipe

Ingredients
    1 lb ground beef
    1 (14 1/2 ounce) can mixed vegetables
    1 (14 ounce) can diced tomatoes
    1 (14 ounce) can beef broth
    1.5 (14 ounce) cans water
    1/2 cup elbow macaroni (uncooked)
Preparation
    Brown ground beef. Mix all ingredients in pot except for elbow macaroni. Bring to a boil. Add macaroni, reduce heat, cover, and simmer for about 20 minutes. Serve and enjoy!

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