Brown Sugar Frosting - cooking recipe
Ingredients
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1/4 cup butter
3/4 cup brown sugar, packed
3 tablespoons milk
confectioners' sugar
Preparation
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Melt butter in saucepan.
Stir in brown sugar.
Cook low heat 2 minutes.
Add milk and bring to full boil.
Cool to lukewarm.
Mix in enough confectioner's sugar to spread easily on cake.
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