Brown Sugar Frosting - cooking recipe

Ingredients
    1/4 cup butter
    3/4 cup brown sugar, packed
    3 tablespoons milk
    confectioners' sugar
Preparation
    Melt butter in saucepan.
    Stir in brown sugar.
    Cook low heat 2 minutes.
    Add milk and bring to full boil.
    Cool to lukewarm.
    Mix in enough confectioner's sugar to spread easily on cake.

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