Mediterranean Vinaigrette - cooking recipe

Ingredients

1/4 cup fresh lemon juice
1 clove garlic, minced
1 tablespoon fresh rosemary, chopped
1 teaspoon dried hot red pepper flakes
1 teaspoon kosher salt
1/3 cup olive oil

Preparation

Whisk together lemon juice, garlic clove, rosemary, red pepper flakes, and salt.
Add olive oil in a slow stream, whisking until blended.