My Husbands Chili - cooking recipe

Ingredients
    3 (15 ounce) cans chili beans
    1 (15 ounce) can tomato paste
    1 (6 ounce) can diced tomatoes
    1 1/4 ounces chili seasoning mix
    1 lb ground beef
Preparation
    Fry beef in deep pot till brown.
    drain grease and rinse cooked meat.
    return meat to pot adding seasonings, beans, paste and tomatoes.
    Let simmer 20-30 min.
    Serve with cooked rice or fritos. For a bit more spice try adding a mild pepper.

Leave a comment