French Pea Soup - cooking recipe

Ingredients

2 cups green peas (frozen or fresh)
water, to cover peas in pot
1 shallot, Sliced
1 garlic clove
salt and pepper

Preparation

place Peas, Garlic clove, Water and Shallot in pot and boil for 10 minutes.
Strain water out leaving about 1-2 cups (depending on thickness/amount preference) left in the pot.
place all in food blender/blend with stick blender until smooth.
season to taste.