Garlic Anchovy Salad Dressing - cooking recipe

Ingredients

2 tablespoons lemon juice
2 tablespoons sour cream
2 tablespoons mayonnaise
2 -3 anchovy fillets
1/3 cup grated parmesan cheese
2 garlic cloves
1/4 teaspoon black pepper
1/8 teaspoon hot pepper sauce
1/8 teaspoon Worcestershire sauce
1/3 cup vegetable oil

Preparation

Place the first nine ingredient in a blender, cover and process until smooth.
While processing, gradually add oil in a steady stream.
Transfer to a jar, cover and refrigerate until serving time.