No Sugar Added Coconut Macroons - cooking recipe

Ingredients

8 tablespoons butter
6 tablespoons coconut oil
1 cup vanilla protein powder
1/4 cup coconut water or 1/4 cup almond milk
2 eggs
4 egg yolks
1/4 teaspoon salt
1/2 cup coconut flour
2 cups fresh grated coconut
1/2 cup chocolate chips

Preparation

Preheat oven to 375 degrees F.
Soften butter.
Mix oil, butter, co onut water and protein powder until smooth.
beat eggs and yolks in a small bowl, incorporate into oil/protein powder mixture.
add coconut flour and salt, mix until smooth.
Add more coconut water or almond milk if dough is too dry, it should hold a ball shape yet still fell soft and maybe a little sticky.
add coconut and chocolate, mix until incorporated.
Refrigerate dough for an hour.
using 1 1/2\" cookie scoop place on parchment lined pan (pan should have a lip as the cookies can leak a little oil).
bake for 9 minutes, cool on wire rack.