Hula Ham Sandwiches - cooking recipe

Ingredients

5 kaiser rolls, split in half
5 teaspoons Dijon mustard
5 lettuce leaves
10 slices swiss cheese
1 lb deli-sliced smoked ham
1 (20 ounce) can pineapple slices, drained
5 teaspoons mayonnaise

Preparation

Spread mustard over bottom of rolls.
Layer on each bottom: one lettuce leaf, two slices of cheese, 3 ounces ham, and 2 pineapple slices.
Spread top of rolls with mayonnaise and place on sandwiches.
Yield: 5 servings.