Borsin Mashed Potatos - cooking recipe

Ingredients

75 g boursin cheese
1/4 cup butter
2 -3 cups tex-mex cheese
1 teaspoon crushed garlic
6 -8 potatoes

Preparation

Peal potatos.
Boil potatos for about 30 minutes.
mash potatos.
mix borsin cheese, butter and garlic together.
add texmex cheese to mashed potatos.
add borsin mixture to mashed potatos.
mix together.
serve.