Western Barbecued Ribs - cooking recipe

Ingredients

3 -4 lbs lean spareribs
1/2 cup maple syrup
1/2 cup catsup
2 tablespoons vinegar
1 tablespoon Worcestershire sauce
2 teaspoons onion salt
1 teaspoon chili powder
1 teaspoon dry mustard

Preparation

Cut spareribs into two-rib sections.
Combine remaining ingredients and brush outside curve of spareribs with sauce.
Arrange in single layer, sauce side down, in a shallow baking pan.
Brush top of the ribs with sauce.
Cover with aluminum foil and bake at 375F for 45 minutes. Remove foil and poru off any excess fat.
Brush with sauce.
Continue baking, uncovered about an hour longer, or until ribs are tender, brushing about 4 times with remaining sauce.