Cinnamon Toast Deluxe - cooking recipe

Ingredients

1 1/2 teaspoons sugar
1/2 teaspoon cinnamon (more to taste if desired)
1 slice bread, any type
1 -2 teaspoon butter or 1 -2 teaspoon margarine (or to taste)

Preparation

Mix the sugar and cinnamon together well; set aside.
Butter one side of the bread and sprinkle evenly with the cinnamon sugar mixture.
(You will probably have more cinnamon sugar than you need; save remainder for another use.).
If desired, repeat on the other side of the bread with more butter or margarine and cinnamon sugar.
Heat a skillet on medium heat.
Lay the prepared bread slices on the hot skillet and cook for about 2 to 3 minutes or until the bread is nicely carmelized; be careful not to burn the bread.
If you have only prepared one side of the bread, turn for about 30 seconds or so until just lightly browned; serve.
If you have prepared both sides of the bread, turn and cook the other side for another 2 to 3 minutes, or until that side is nicely carmelized and serve.