Mini Hot Dogs - cooking recipe

Ingredients

12 par-bake bread rolls (small size approx 2 inches long) or 12 bread, rolls- small cigar shaped
12 cocktail frankfurters
2/3 cup grated cheese (we like to use Tasty Cheddar cheese)
tomato sauce or mustard, to serve

Preparation

.Preheat oven to 200\u00b0C and either line a baking tray with paper of lightly grease the tray.
Slit the rolls from the top, being careful not to cut all the way through.
Place a cocktail frankfurt in each roll and place on the tray. Sprinkle over some cheese.
Bake 10 minutes- the cheese should be nicely melted and the frankfurt heated through.
Serve with tomato sauce/ketchup or mustard on the side. Enjoy!