Sweet And Sour Meatballs - cooking recipe

Ingredients

2 lbs ground beef
1 egg
1/2 cup breadcrumbs (soak in hot water)
1 onion, grated
1 tablespoon mustard
garlic powder
salt and pepper
paprika
1 onion, cut fine
shortening
5 lemons, juice of
water (slightly less in quantity than lemon)
2 cups brown sugar
1 (12 ounce) can tomato sauce
3/4 cup raisins

Preparation

.Mix beef, egg, onion, mustard, and spices (except paprika). Form into small meatballs; cover with paprika and broil on both sides. For sauce, brown onion in shortening. Add lemon juice, water, sugar, and tomato sauce. Bring to a boil and pour over meatballs. Put in roaster and add raisins. Bake uncovered for about 1 1/2 hours. (Meatballs can be made ahead of time and baked on day of use.).