Fried Squash - cooking recipe
Ingredients
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2 lbs yellow squash, sliced
1 large onion, sliced
1 teaspoon salt
1/8 teaspoon pepper
1/2 cup water
3 tablespoons butter or 3 tablespoons bacon grease
Preparation
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In a large skillet add all ingredients, bring to a boil then reduce to a simmer.
Add more water if needed, cook until tender.
Additional seasoning may be needed taste and adjust.
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