Glen'S Pecan Pie Muffins - cooking recipe

Ingredients

1 cup packed brown sugar
1/2 cup flour
1 cup chopped pecans
2/3 cup real butter, melted (no substitutes)
2 eggs, beaten

Preparation

In a bowl, mix brown sugar, flour and pecans; Set aside.
Combine melted butter and eggs; mix well.
Stir into flour mixture just until moistened.
Fill greased and floured MINIATURE muffin cups two thirds full. (DO NOT USE LARGER MUFFIN PAN.).
Bake at 350 degrees for 15 minutes
Remove immediately to cool. ENJOY!