Roasted Sweet Potato Sticks - cooking recipe

Ingredients

3 sweet potatoes
1 tablespoon garlic powder
1 teaspoon paprika
1 dash white pepper (optional)
1 tablespoon olive oil

Preparation

Peel sweet potatoes and slice into large sticks.
Coat with olive oil, garlic, paprika, and white pepper (optional).
Feel free to play with the spices by adding more or less depending on your family's tastes!
Prepare pan by lining with foil and lightly spraying with oil or nonstick spray.
Place sticks on pan in a single layer.
Roast in a 400 degree oven for 30 minutes or until tender and beginning to lightly brown.
Can be eaten warm or cold.