Blender Salsa - cooking recipe

Ingredients

3 medium tomatoes, chopped
8 jalapeno chiles, chopped
1/4 cup onion, chopped
1 bunch fresh cilantro, chopped
1/2 teaspoon salt
1/4 cup water

Preparation

In a small pan, simmer tomatoes and chiles for 10 minutes; drain.
Place in a blender (I use my stick blender) and add remaining ingredients.
Blend until smooth.