Stevia Carrot Cake - cooking recipe

Ingredients

2 cups whole wheat flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon stevia, concentrate powder
1/4 cup walnuts (chopped)
2 eggs
1/4 cup unsweetened applesauce
1 1/2 cups carrots (grated)
1/2 cup zucchini (grated)
1/2 cup half-and-half
1 cup plain fat-free yogurt
1 tablespoon pumpkin spice

Preparation

Cream all moist ingredients together except eggs.
Add stevia and mix well.
Add eggs mixing well.
Then add the remaining ingredients and stir.
Place in a greased cake pan and bake at 350 for 35-40 minutes.