Limoonada - cooking recipe

Ingredients

10 lemons, juice of or 20 green limes, juice of
sugar syrup, to taste or sugar
1 -2 teaspoon orange blossom water
1/4 cup mint, freshly chopped, to garnish
crushed ice

Preparation

Mix the ingredients in a large glass jug together with the crushed ice.
Serve in individual glasses, topped up with soda water, a commercial lemonade or 7-Up.
Garnish each glass with a sprig of mint.