Holiday Tea Blend - cooking recipe

Ingredients

2 ounces darjeeling black tea leaves
1 teaspoon ground cinnamon
1 teaspoon ground cardamom
1/2 teaspoon ground cloves
1/4 cup raisins
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
2 tablespoons orange zest, grated
1 teaspoon vanilla powder

Preparation

Combine all igredients and store in an airtight container.
Use one teaspoon of tea mixture per each 6-ounce cup of tea.