Peanut Butter Banana Overnight Oats - cooking recipe

Ingredients

1/2 medium banana, mashed
2 tablespoons peanut butter, creamy
1/4 cup nonfat Greek yogurt, plain
3/4 cup almond milk, unsweetened
1 tablespoon honey
1 teaspoon vanilla extract
1 cup rolled oats
1 tablespoon chia seeds
1 teaspoon cinnamon

Preparation

First, mash 1/2 banana in a large bowl. Then add the rest of the wet ingredients and mix until smooth.
Add in dry ingredients and mix again.
Place in the refrigerator, covered, for at least 2 hours or overnight. Serve cold.