Raspberry And Coconut Cream Cheese Spread - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, slightly softened
3 green onions, chopped
1/3 cup cashews, chopped
1 cup raspberry jam
1/2 cup shredded coconut

Preparation

Spread cream cheese across the serving plate (which should be about the size of a standard dinner plate, so you can spread the cheese about 7-8\" across in a circular shape).
Sprinkle onions and nuts over cheese.
Spread raspberry jam over all.
Sprinkle with coconut.
Serve with crackers.