Saucy Baked Beans - Paula Deen - cooking recipe

Ingredients

2 (42 ounce) cans pork and beans, drained
1 (10 ounce) can barbecued pork
1 medium onion, chopped
1/2 cup chili sauce
1/4 cup firmly packed brown sugar
1/3 cup dark corn syrup
2 tablespoons liquid smoke
2 tablespoons mustard

Preparation

Preheat oven to 350 degrees. Lightly grease a 13x9x2-inch baking dish.
In a large bowl, combine all ingredients.
Spoon into prepared baking dish and bake 45-50 minutes, or until hot and bubbly.