Slow Cooker Basil Chicken - cooking recipe

Ingredients
    12 ounces boneless skinless chicken breasts
    1/2 teaspoon pepper
    1 teaspoon salt
    1 teaspoon basil
    1 tablespoon soy sauce
    1 (10 1/2 ounce) can cream of mushroom soup
Preparation
    To begin the process of making this low fat crock pot recipe, you must place first the skinless chicken breasts in the crock pot.
    The chicken should then be sprinkled with fresh basil, salt and pepper and soy sauce. Then pour the soup over the chicken breasts.
    Cover the crock pot and let it cook for approximately six to eight hours.

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