Sea Slug Smoothie - cooking recipe

Ingredients

1 medium ripe banana
6 ounces vanilla yogurt
1/4 cup milk
2 ice cubes
red food coloring
green food coloring
yellow food coloring
blue food coloring
1 ounce blue prepared gelatin (1 container, green or yellow can be used instead) or 1 ounce leftover fruit flavored gelatin (1 container, green or yellow can be used instead)
canned whipped topping
black decorating gel or red decorating gel

Preparation

To make the smoothie, combine the banana, yogurt, milk, and ice cubes in a blender container. Blend at high speed until the mixture is frothy.
Add a drop of red, green, yellow, and blue food coloring and blend again for 30 seconds to make a loathsome-looking, mud colored drink. Pour into a tall glass.
For the sea slug topping, cut the gelatin with a dinner knife into 6 small slivers and float on the smoothie.
Using a can of whipped cream, spray a thin line of cream around the rim of the glass. Cover the whipped topping with black or red decorating gel to make a slimy sea worm crawling up the glass.
Serve this drink with a long handled spoon. For safety's sake, do not drink until you've scooped out the gelatin slivers.