Chocolate Walnut Kahlua Balls (No Bake) - cooking recipe

Ingredients

1 cup semi-sweet chocolate chips (or use white chocolate chips)
1/2 cup sugar
3 tablespoons light corn syrup
1/2 cup Kahlua (or 1/2 cup dark rum)
2 1/2 cups finely crushed vanilla wafer cookies (measure 2-1/2 cups after crushing, about 10 ounces)
1 1/2 cups walnuts, finely chopped
1/2 cup powdered sugar (can use regular sugar for coating also)

Preparation

Stir the chocolate over simmering water in a double boiler until melted and smooth; remove from heat.
Whisk in 1/2 cup sugar and corn syrup then the Kahlua.
In a small bowl mix together the chopped walnuts and crushed wafers; add in the chocolate mixture and mix well.
Shape into small balls.
Place powdered sugar in a shallow bowl.
Roll each ball in the powdered sugar to coat.
Place in an air-tight container and refrigerate overnight.