Turkey Reuben Grilled Sandwiches - cooking recipe

Ingredients

4 tablespoons thousand island dressing, divided (I use non fat kraft)
3/4 cup sauerkraut
8 slices dark pumpernickel bread
1 teaspoon caraway seed
4 slices swiss cheese (I use low fat)
8 ounces turkey breast
cooking spray

Preparation

Spread dressing on one side of each slice of the bread.
Layer sandwiches:turkey breast, sauerkraut, caraway seeds and cheese.
Cover with a second piece of bread.
Heat a nonstick skillet to med-high; lightly coat with cooking spray.
Place sandwich in pan.
Cook 1 minute.
Spray top side of sandwich, flip and cook an additional minute until crispy and cheese is melted.
Cool slightly and cut in half.