So Easy Crock Pot Chicken Parmesan - cooking recipe

Ingredients

2 -4 skinless chicken breasts
1 (25 ounce) jar pasta sauce (I love the Napa Valley Bistro Tomato Basil)
2 -6 slices mozzarella cheese
cooked spaghetti
shredded parmesan cheese, to your liking

Preparation

Arrange chicken breasts in slow cooker.
Pour sauce on top.
Cover and cook for 6 to 8 hours on low.
Add mozzarella cheese slices and let melt over the breasts.
Serve with spaghetti.
Sprinkle with the parmesan cheese.
voila!