Chicken Pizza Packets - cooking recipe

Ingredients
    1 lb boneless skinless chicken breast, cut into 1 inch pieces
    2 tablespoons olive oil
    1 small zucchini, thinly sliced
    16 pepperoni slices
    1 small green pepper, julienned
    1 small onion, sliced
    2 cloves garlic, minced
    1/2 teaspoon dried oregano
    1/2 teaspoon dried basil
    salt and pepper
    1 cup halved cherry tomatoes
    1 cup shredded mozzarella cheese
    1/2 cup shredded parmesan cheese
Preparation
    In a big mixing bowl, add the chicken pieces, olive oil, zucchini, pepperoni, green pepper, onion,garlic, oregano, basil, and salt and pepper; toss to combine.
    Coat 4 (12-inch square) pieces of heavy duty aluminum foil with non-stick cooking spray.
    Place one-fourth of the chicken mixture onto the center of each piece of foil.
    Fold foil around chicken mixture and seal tightly.
    Grill, covered, over medium-hot coals for 15-20-25 minutes or until chicken juices run clear.
    Open each packet (carefully) and sprinkle with tomatoes and cheeses; seal loosely.
    Grill 2 minutes more or until cheese melts.

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