Swedish Cabbage And Orange Salad - cooking recipe
Ingredients
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1 cup cabbage, finely shredded (white cabbage preferred)
2 navel oranges, sectioned
1/4 cup golden raisin
1 tablespoon vegetable oil
1 tablespoon fresh lemon juice
Preparation
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In a covered container, combine cabbage, oranges & raisins, then add oil & lemon juice & toss well.
Chill in the refregerator for up to 2 hours.
Serve with meat & fish dishes.
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