Maple Candied Sweet Potatoes - cooking recipe

Ingredients

5 medium sweet potatoes
1/2 cup maple syrup
1 tablespoon butter
1 teaspoon salt
1/4 cup apple cider or 1/4 cup apple juice

Preparation

Preheat oven to 300 degrees.
Boil the potatoes in their jackets until nearly done.
Peel, slice, and put into a baking dish.
Bring the remaining ingredients to a boil and pour over the potatoes.
Bake at 300 degrees, uncovered, for 1 hour, or until the potatoes are glazed and the syrup has thickened a bit.
Baste them twice or three times during the baking process.