Pumpkin Cookies - cooking recipe

Ingredients
    2 cups sugar
    1 cup shortening
    2 1/2 cups canned pumpkin
    2 eggs
    2 teaspoons vanilla
    4 teaspoons cinnamon
    1 teaspoon nutmeg
    1 teaspoon salt
    2 teaspoons baking soda
    3 teaspoons baking powder
    4 cups flour
Preparation
    Cream shortening and sugar.
    Add rest of ingredients and mix well.
    Drop by spoonfuls on a greased cookie sheet. Bake at 350* for 8-10 minutes or until rim is lightly browned.

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