Chocolate Orange Cake - cooking recipe
Ingredients
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2 cups sugar
1 3/4 cups flour
3/4 cup cocoa
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 eggs
1 cup skim milk
1/2 cup oil
1 1/2 teaspoons vanilla
1 cup boiling water
Preparation
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preheat oven to 350 F.
combine first 6 dry ingredients in large bowl.
add eggs,milk,oil and vanilla. beat at medium speed for 2 min or until smooth.
stir in boiling water. mix well. pour batter in 2 8\" or 9\" round cake pans evenly.
bake at 350 F for 35-40 min or until toothpick comes out clean. cool 10 min, then remove from pan and cool completely on wire rack.
use orange frosting to frost.
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