Meatloaf - cooking recipe

Ingredients

Meatloaf
1 1/2 lbs ground beef
1/2 cup breadcrumbs
1/4 cup chopped onion
1/3 cup milk
1/4 cup ketchup
Glaze
1/2 cup ketchup
1/2 cup brown sugar
2 tablespoons mustard (optional)

Preparation

Meatloaf: Mix all ingredients together place in a loaf pan and bake at 350\u00b0F for 45 minutes.
Glaze: While meatloaf is cooking place ingredients for glaze in a sauce pan and cook on stove top until the brown sugar is dissolved.
When meatloaf is done, pour over the top and bake an additional 10 minutes.