Quick And Easy Apple Crisp - cooking recipe

Ingredients

4 -6 apples
1/4 cup butter (I would use butter) or 1/4 cup margarine (I would use butter)
1 (18 ounce) box yellow cake mix
1/2 cup quick oats
2 tablespoons sugar
1 tablespoon cinnamon

Preparation

Preheat oven to 350\u00b0F.
Peel, core and slice apples.
Place in a well greased 8x8-inch baking pan.
Mix cake mix, oats, sugar and cinnamon in a large bowl.
Melt butter and pour over the top of the dry cake mixture and mix until crumbly.
Sprinkle this over apples.
Bake 35-40 minutes until golden.