Cornish Game Hens With Garlic Cloves And Onion - cooking recipe

Ingredients

2 Cornish hens
12 garlic cloves, peeled and ends cut
1 white onion, cut in large dice pieces
2 teaspoons all seasoning salt

Preparation

Sprinkle the seasoning salt on the birds.
Stuff 2 cloves in each hen. Sprinkle the rest of the cloves in the baking dish.
Place the hens on top of the garlic. Add the onions.
Preheat oven 350*.
Cover with dish with foil.
Bake 1 hour.
Note: Uncover after 1 hour to brown the birds. About 15 to 20 minutes or so. Check.
Mixed Sauce for Mashed Potatoes:
Take all cooked garlic cloves and cooked onion pieces and the drippings. Place in a blender and pulse twice.
Add to mashed dry potatoes. Add milk, salt and pepper. Serve with margarine or butter.