"No Honey" - Honey Mustard - cooking recipe

Ingredients

1/4 cup water
1/4 cup cider vinegar (scant)
1/2 cup mayonnaise
1/4 cup spicy mustard
1 teaspoon dry mustard
2 tablespoons Splenda granular, sugar substitute (more or less)

Preparation

Mix together well until all lumps are gone and dressing is smooth.
This is great over a salad or as a dip for veggies or chicken wings or tenders.