Simple Hamburger Helper - cooking recipe

Ingredients
    1 lb ground beef
    1 (10 ounce) can cream of mushroom soup
    3/4 cup milk
    3 cups pasta
    1 green pepper, chopped
Preparation
    In a large pot cook pasta according to package directions until almost ready, drain water.
    Fry hamburger until it is no longer pink.
    Mix hamburger in to the pasta. Add soup, milk and green pepper until well blended.
    Cover and simmer until pasta is completed cooking.

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