Sausage And Cheese Breakfast Bites - cooking recipe

Ingredients

1 (8 ounce) box buttermilk biscuit mix
1/2 cup water
1/2 cup sage sausage
1/2 cup finely shredded sharp cheddar cheese
3/4 teaspoon garlic powder
1/2 teaspoon crushed red pepper flakes (optional)

Preparation

Preheat oven to 450 degrees.
While oven is heating, cook sausage over medium high heat, until lightly browned.
Drain and set aside.
In a medium sized bowl, mix together biscuit mix and water, until well combined.
Then add rest of ingredients, including drained sausage.
At this point the mixture will be thick and sticky.
Drop by heaping tablespoonfuls on ungreased baking sheet.
Bake for 10 minutes or until tops are golden brown, if desired brush with melted butter.