Cucumber-Basil Buttermilk Dressing - cooking recipe

Ingredients
    1 clove garlic
    2/3 cup buttermilk
    2/3 cup sour cream
    1/2 cup cucumber, cut in chunks
    2 tablespoons fresh basil or 2 teaspoons dried basil, chopped
    1 teaspoon Dijon mustard
    1/4 teaspoon hot pepper sauce
    salt & pepper
Preparation
    In a blender or food processor, process garlic, buttermilk, sour cream, cucumber, basil, mustard and hot pepper sauce until mixed.
    Season with salt and pepper to taste. Cover and refrigerate (for 3 to 4 days).

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