Apple & Cheese Casserole - cooking recipe

Ingredients

1/2 cup margarine
1/2 lb Velveeta cheese, grated
2 cans sliced apples, drained
1 cup sugar
3/4 cup self rising flour

Preparation

Cut the margarine into the sugar.
Place grated cheese into large bowl and sprinkle the flour over the cheese.
Mix the margarine and sugar mixture into the cheese bowl.
Pour apples into a buttered 9 x 13 baking dish.
Sprinkle cheese/butter/sugar mixture over the apples.
Bake on 350 F.
for 300 minutes.