Best Buttermilk Pie - cooking recipe

Ingredients

1 cup real butter, softened (no subs)
6 eggs
3 1/2 cups sugar
1/2 cup flour
1 dash salt
1 1/2 teaspoons vanilla
1 cup buttermilk
2 unbaked pie crusts

Preparation

Preheat oven to 350.
Mix butter, eggs, sugar& vanilla.
Stir in flour and salt, mix well.
Add buttermilk, mix well.
Pour into pie crusts and bake for 45 minutes- until tops are golden brown.