Coco-Loco (Dominican Republic) - cooking recipe

Ingredients

1 fresh coconut
1 ounce coconut rum
1 ounce rum
1 ounce tequila
1 ounce gin
1/2 ounce grenadine
1 slice lemon

Preparation

Cut 3 inch hole in the coconut.
Pour in the tequila, rum and gin.
Add several ice cubes and stir in the grenadine.
Throw in a slice of lemon and a straw.
ENJOY.