Sweet Potato Butter Spread - cooking recipe

Ingredients

1 medium sweet potato
1 cup unsalted butter, softened
1/8 teaspoon ground nutmeg

Preparation

Wash the sweet potato then steam for 20 to 30 minutes until tender,
Cool & peel the potato, then puree it in a food processor (I usually just mash it with a hand-held potato masher!).
Add the butter & process until smooth, then add the nutmeg & process until well-mixed.