Nanas Macaroni Salad - cooking recipe

Ingredients

2 cups macaroni, uncooked
1/2 cup mayonnaise
1 (6 1/2 ounce) can baby shrimp
1/2 teaspoon beef bouillon powder
1/2 teaspoon season salt
1/2 teaspoon garlic powder
3 sweet pickles, chopped
1/2 sweet onion, finely chopped
3 tablespoons pickle juice

Preparation

Cook pasta according to package directions.
Drain and cool.
Add the shrimp, mayo, beef bouillon powder, season salt, garlic powder, pickles, onion, and pickle juice. Blend well.
Chill in refrigerator for about one hour.