Cranberry Cloud - cooking recipe

Ingredients

2 cups fresh cranberries
2 cups miniature marshmallows
3/4 cup sugar
2 cups unpeeled cubed green apples
1/2 cup green seedless grape
1/2 cup coarsely chopped walnuts, toasted
1 cup whipping cream, whipped
lettuce leaf

Preparation

Position knife blade in food processor bowl; add cranberries.
Cover with lid, and process until coarsely ground.
Combine cranberries, marshmallows, and sugar in a large bowl; stir gently.
Cover and chill at least 1 1/2 hours.
Add apple, grapes, and walnuts; stir gently.
Fold in whipped cream; cover and chill at least 1 hour.
Serve on lettuce leaves.
Yield: 6 to 8 servings.