Vicki F'S Bacon Corn Salad - cooking recipe

Ingredients

Salad Ingredients
4 cups fresh spinach or 4 cups salad greens, broken into bite-size pieces
1 red bell pepper, chopped
1 cup sliced fresh mushrooms
1 small onion, chopped
1 (15 ounce) can kidney beans, drained and rinsed
1 1/2 cups sweet corn, cooked and cooled
1 cup penne pasta, cooked and cooled
Dressing
1 lb bacon, browned, drained, diced
1 cup mayonnaise
1/2 cup sugar
1/2 cup cider vinegar

Preparation

Toss salad ingredients in a large bowl.
Prepare dressing: Mix all ingredients in a saucepan. Heat until blended and sugar is dissolved. Pour hot dressing over salad ingredients just before serving.