Sissy'S Can'T Wait For Dinner Cornbread - cooking recipe

Ingredients

1 cup cornmeal
1 cup flour
1/4 cup sugar
4 teaspoons baking powder
1 egg
1 cup milk
1/4 cup butter (softened)
1/2 teaspoon salt

Preparation

Preheat oven to 425\u00b0 (Important!).
Grease a 9-inch square baking pan.
In a large bowl, mix dry ingredients.
In a separate bowl, beat egg with milk and butter. Add to dry ingredients and stir just until moistened.
Bake in prepared pan* 20 minutes or until cake tester inserted in center comes out clean.
*You can either take a paper towel and rub butter all over the inside of the pan to coat or use PAM- but butter works best!