Fondue Barbeque Sauce - cooking recipe

Ingredients

2 cups catsup
2 tablespoons wine vinegar
2 tablespoons soy sauce
1 tablespoon brown sugar
1 dash Tabasco sauce

Preparation

Combine all in saucepan. Bring to a boil over moderate heat; stirring constantly. Reduce to simmer for 10 minutes.
Can be served hot or cold.